Tuesday, September 16, 2014

Savory and Sweet Whole Wheat Focaccia

The combination of the savory, woody rosemary and the sweet fruit may inspire you to eat the breads at breakfast, lunch and dinner.



from Well http://well.blogs.nytimes.com/2014/09/16/healthy-homemade-whole-wheat-focaccia/

ScottsdaleSportsMedicine.net



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