Cauliflower is a versatile vegetable that can be marianted, mashed like a potato or smashed into a delicious vegetarian patty, writes Martha Rose Shulman.
from Well http://well.blogs.nytimes.com/2015/02/06/cauliflower-marinated-mashed-and-smashed/
from Well http://well.blogs.nytimes.com/2015/02/06/cauliflower-marinated-mashed-and-smashed/
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